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–+ servings
A speckled ceramic bowl heaped with an orange-gold spice blend, surrounded by small bowls of chilli flakes, turmeric, garlic powder and ginger paste, with fresh ginger, lemongrass and a wooden spoon of the blend.
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Zing Dynasty – Asian-Inspired Spice Blend

Six spices in a jar, plus a little lemongrass paste when you cook. No chopping, one jar. A Low Spoons recipe.
Servings 4 meals
Prep Time 5 minutes
Total Time 5 minutes

Equipment

Ingredients

Spice blend

  • ½ tsp garlic powder
  • ½ tsp black pepper
  • ½ tsp ground turmeric
  • ¼ tsp onion powder
  • ¼ tsp ground ginger
  • ¼ tsp dried chilli flakes

Add when you cook

  • ½ tsp lemongrass paste see notes

Instructions

Make the blend

  • Add the garlic powder, black pepper, turmeric, onion powder, ginger and chilli flakes to a screw-top jar.
  • Screw the lid on tightly.
  • Shake the jar until no streaks of yellow or white powder are left.
  • Store the jar in a cool, dry place.

Use the blend

  • Add the lemongrass paste to your dish when you add the blend.

Notes

Add the lemongrass paste when you cook, not in the jar. No paste? Use lemon zest. Keep the dry blend airtight in a cool, dry place.
Calories: 86kcal
Course: Sauces & Seasonings
Cuisine: Asian-inspired
Keyword: Asian spice blend, homemade Asian seasoning, keto spice blend
Spoon Rating: Low Spoons
Protein: Vegetarian
Bonus Spoons: 🥘Batch Cook
Diet: Dairy Free, Gluten Free, Keto, Low Carb

Nutrition

Serving: 0.5tsp | Calories: 86kcal | Carbohydrates: 4g | Protein: 1g